Monthly Archives: May 2015

National Fisheries Institute and the Seafood Industry: A Winning Partnership

A Long History of Quality For close to 70 years, the National Fisheries Institute (NFI) has been the United States’ biggest seafood trade association.  This non-profit organization has been dedicated to providing education about the seafood industry since its inception, … Continue reading

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Carbon Dioxide: A Solution for a More Sustainable Future

Icemakers have been around since early in the industrial revolution (the first US patent was developed in 1851).  Throughout this time, the technology used for making ice has changed dramatically. Modern icemakers must be designed to combine efficiency and sustainability. … Continue reading

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Setting the Standard with Energy Star

In 1992, the Energy Star program was created by the U. S. Environmental Protection Agency (EPA) under the Clean Air Act.  It has served for 23 years to help identify the most energy efficient products possible, saving businesses and individuals … Continue reading

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